Celtic Cuisine Compact
Celtic Cuisine Compact
Celtic Cuisine Compact
Celtic Cuisine Compact
Celtic Cuisine Compact
Celtic Cuisine Compact
Celtic Cuisine Compact
Celtic Cuisine Compact
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Celtic Cuisine Compact

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Gilli Davies and Huw Jones
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Hardback  |  160 pages  |  150 x 150mm  |

Publication August 2023  |  Hardback ISBN 9781802584448  |

This collection of Celtic recipes from Wales, Ireland, Scotland, Brittany, the Isle of Man, Cornwall and Galicia covers a range of traditional dishes rooted in the Celtic past together with others that are at the forefront of modern cooking.

Recipes include:

  • Boxty Potato Pancakes
  • Cranachan
  • Haggis
  • Roast Lamb
  • Welsh Rarebit
  • Saffron Cake
  • Isle of Man Queenies
  • Poulet au Cidres

With photographs by food photographer Huw Jones.

Other books by Gilli Davies: