Cooks and Kids published by Graffeg
Cooks and Kids published by Graffeg Chocolate Pear Surprise
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Cooks and Kids published by Graffeg Sunday leftover risotto
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Cooks and Kids published by Graffeg Choco Quickies
Cooks and Kids published by Graffeg Baked Bean Pastie
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Cooks and Kids published by Graffeg
Cooks and Kids published by Graffeg
Cooks and Kids published by Graffeg Chocolate Cake
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Cooks and Kids published by Graffeg Quickie Pan-fried Salmon
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Cooks & Kids

Vendor
Alan Rustad and Andrew Isaac
Regular price
£9.99
Sale price
£9.99
Regular price
Sold out
Unit price
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WINNER: Gourmand World Cook Book Awards – best in Wales

11 top chefs and 24 kids cook up a storm in the kitchen. Cooks & Kids is a new cookbook for kids by kids!

From Lemon Curd Crumble to Chocolate Quickies, Vegetarian Dahl to Sunday Left-over Risotto, there’s something for everyone. Ideal for rainy days and budding chefs!

  • Inspired by kids’ favourite meals, eleven top chefs turn simple dishes into culinary masterpieces.
  • Expert tips to make kids comfortable and creative in the kitchen.
  • Save money and improve eating habits by showing kids how much fun they can have in the kitchen.

11 top chefs featured: Mitch Tonks, Chris Lee, Atul Kochhar, Lisa Allen, Tom Kerridge, Stephen Terry, John Woodward, Matt Tebbutt, Gill Moss, Shaun Rankin and Bryn Williams.

In association with the National Fostering Agency the Cooks & Kids project aims to encourage kids to help those less fortunate then themselves. All royalties go to the Magic Breakfast charity.